Anyway, let's just say in the culinary beauty of life, I will try it all. Julia Child, if you lived a few days before your 92nd birthday eating cream and butter and sugar--all in moderation--and enjoying life without restrictions, then I think you are the model to follow. So today just happens to be a raw food offering. Enjoy!
Ani Phyo is one of my favorite raw food authors with "Ani's Raw Food Kitchen" being at the top. Here's my variation of her "Very Blueberry Smoothie" from that book.
3 cups water
2 cups of a combination of frozen blueberries and bing cherries
1/2 c. walnuts
1/2 of a date and walnut bar (only contains dates/walnuts/and crisped rice) no gluten
2 T. organic coconut oil
1 vanilla bean